Ingredients
INGREDIENTS Wheat Flour 54.2% , water 22.9% , wheat flour 11.5% , sourdough 5.7% , salt 1.1% , yeast 1.1% , Dehydrated Devitalized Wheat Sourdough 1.1% , wheat protein 1.1% , barley malt flour 0.8% , malted wheat flour 0.4% , N N Tv Er 0.2% , k fa 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.