Ingredients
cooked white rice 38.0% , Katsu Dressing 17.0% , water 22.5% , coconut milk 11.3% , soy sauce 5.6% , rapeseed oil 2.8% , brown sugar 1.4% , rice vinegar 0.7% , ginger 0.4% , corn flour 0.2% , Madras Curry Paste 0.1% , spice 0.0% , vegetable broth 0.0% , yeast extract powder 0.0% , garlic puree 0.0% , salt 0.0% , tapioca 0.0% , chicken 13.0% , black rice 12.0% , vegetable blend 12.0% , lettuce 8.0% , chicken 12.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.