Chicken and Leek Big Soup

how to c water 20.7% , potato 13.0% , carrot 11.3% , chicken 8.0% , leek 5.0% , modified corn flour 5.5% , onion 5.5% , wheat flour 5.5% , rapeseeil 5.5% , flavourin 5.5% , cream 4 16.39 6.0% , dned skimmed 3.0% , milk 3.0% , yeast extract 1.0% , salt 0.3% , microwave ove vary 0.3% , the instru are a guide 0.3% , e the soup into a microwaveabl and cover 0.3% , hea on full power minutes 0.2% , stir 0.1% , heat for a furt minute 0.0% , checl per ½ %ri* 100g can 26j 491kj kcal 0.0%