Ingredients
Sugar 53.3% , cocoa mass 16.4% , whole pag MILK powder 8.2% , lactose 5.1% , starch 3.5% , palm fat 2.5% , glucose syrup 2.0% , shea fat 1.6% , Stabiliser 1.3% , Emulsifier 1.1% , colours 0.9% , DEXTRIN 0.8% , glazing agent 0.7% , palm kernel oil 0.6% , SALT 0.5% , natural vanilla extract 0.5% , Flavouring 0.4% , Best before 0.4% , Energy 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.