Ingredients
Zucker 51.6% , Glukosesirup 15.9% , Weizenm fever 8.0% , Salz 4.9% , Emulgator 3.4% , Backtriebmittel 2.5% , flavouring 1.9% , MTGB Milk chocolate 35.0% , E150 32.0% , am coco e permeate 1.0% , milkfat 0.9% , fat reduced cocoa powder 0.8% , salt 0.7% , emusalecithin 0.6% , E500 0.5% , flavouring 0.5% , Krokante biscuit 26.0% , en karamel 32.0% , in melk 35%) Ingrediënten 0.4% , glucosestroop 0.3% , tarwemeel 0.3% , palmvet 0.3% , magere poeder 0.3% , cacaoboter 0.2% , cacaomassa 0.2% , weipermeaat 0.2% , botervet melk cacao poeder 0.2% , zout 0.2% , emulgator 0.2% , rijsmiddel 0.2% , aromaatten noten 0.2% , andere gluten bevattende granen 0.1% , Afschokolade enthält neben Kakaobutter auch andere pflanzliche 0.1% , ICH Le chocolat au lait contient des matières grasses Scan me PONSIBLY RESPO COURCED 100% 100% verifizien die der in dies Vérifié comme équivalent au 100% verified COCOA used in this pr 100% geverifie repetales ens du beurre de cacao 0.1% , MTB Milk chocolate contains vegetable fats in addition Cocoa butter Melkchocolade bevat naast cacaoboter ook andere plantaardine vetter het gebruikte 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.