Ingredients
sugar 54.0% , gicose syrup 16.6% , skimmed miwder 8.3% , cocoa butter 5.1% , cocoa paste 3.5% , sunflower oil 2.6% , wey permeate 2.0% , milkfat 1.6% , barley malt extract 1.3% , palm fat 1.1% , salt 0.9% , powdered egg white 0.8% , soya lecithin 0.7% , SOLIDS 14.0% , k chocolate contains vegetable fats in addition to cocoa butter 0.5% , Portions p Portion siz Nutrition w Energy Fat of which satu Carbohydrate of which suga Protein Salt "Reference in Scan me 227 प्र 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.