Ingredients
flour 55.0% , vegetable oil 17.5% , wheat flour 16.0% , sugar 5.4% , partially inverted sugar syrup 3.7% , E500ii 2.0% , E296 2.0% , E503ii 1.6% , salt 1.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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