Ingredients
flour 55.7% , Vegetable Oii 17.1% , cheese 10.0% , Sugar Glucose Syrup 5.3% , salt 3.6% , whey 2.6% , Baley Malt Extract 2.0% , Raising agent 1.6% , Acid 1.3% , Lactic Acid Flavourings 1.1% , including cereals containing see ingredients in bold 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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