Ingredients
WHEATMEAL BISCUITS COVERED IN WHITE CHOCOLATE 54.0% , Calcun 16.6% , iron 8.3% , E375 5.1% , thiamin 3.5% , white chocolate 28.0% , Palm Oi 2.0% , Wheat Four 99.0% , sugar 1.3% , glucose-fructose syrup 1.1% , E500ii 0.9% , MalicAcid Ammonium Bicarbonate 0.8% , salt 0.7% , and allergens 0.6% , cereals containing gluten 0.5% , see in bolel 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.