Ingredients
milk chocolate 41.0% , sugar 29.5% , palm oil 14.8% , rapeseed oil 7.4% , water 3.7% , flour 1.8% , Humectant 0.9% , glucose syrup 0.5% , Emulsifier 0.2% , fat reduced cocoa powder 0.1% , whole egg 0.1% , milk proteins 0.0% , egg white 0.0% , Raising agent 0.0% , salt 0.0% , natural flavouring 0.0% , Modified starch 0.0% , whey 0.0% , Preservative 0.0% , Solids 14% minimum and Cocoa Solids 25.0%
Nutrition · per 100 g
| Energy | 484 kcal |
| Fat | 26.7 g |
| Saturated fat | 13.3 g |
| Carbs | 56.6 g |
| Sugars | 44.7 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.