Ingredients
wheat flour 53.1% , water 23.4% , fortified wheat flour 11.7% , yeast 5.9% , rapeseed oil 2.9% , wheat gluten 1.5% , salt 0.1% , sugar 0.1% , Emulsifier 0.1% , Preservative 0.1% , Flour treatment agent 0.1% , wheat flour ALLERGY ADVICE 0.1% , cereals containing gluten 0.1% , High in fibre A balanced diet 0.1% , with frequent activity 0.1% , supports tule We promise to be the NUTRITION TYPICAL VALUES AS SOLD Energy kj Energy kcal Fat 1.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.