Ingredients
wheat flour 73.6% , water 13.2% , salt 0.5% , yeast 0.5% , ascorbic acid ALLERGY ADVICE 12.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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wheat flour 73.6% , water 13.2% , salt 0.5% , yeast 0.5% , ascorbic acid ALLERGY ADVICE 12.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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