Ingredients
sugar 45.0% , redicurrants 30.0% , water 15.0% , ruby port 5.0% , red currant juice 2.5% , Gelling agent 2.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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sugar 45.0% , redicurrants 30.0% , water 15.0% , ruby port 5.0% , red currant juice 2.5% , Gelling agent 2.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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