Ingredients
wheat flour 54.5% , water 22.7% , yeast 11.4% , durum wheat semolina 5.7% , wheat gluten 2.8% , butter 1.4% , sugar 0.7% , wheat flour 0.4% , invert sugar syrup 0.2% , salt 0.1% , spirit vinegar 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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