Ingredients
wheat flour 43.3% , butter 25.4% , water 8.5% , chocolate 9.0% , sugar 7.4% , yeast 7.4% , wheat gluten 0.6% , free range eggs 0.6% , salt 0.6% , E300 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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