Ingredients
mussel 79.6% , butter 3.0% , water 3.0% , garlic puree 2.0% , shallot 2.5% , corn flour 1.2% , parsley 1.2% , black pepper 0.9% , lemon juice 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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