Ingredients
milk 31.0% , water 20.5% , sugar 16.8% , blackcurrant 10.0% , blackcurrant 9.0% , iquorice sauce 9.0% , wheat glucose syrup 1.9% , double cream 0.9% , skimmed milk 0.5% , mascarpone 0.2% , pasteurised Free Range Egg Yolk 0.1% , lemon juice from concentrate 0.1% , wheat dextrose 0.0% , fructose 0.0% , Colour 0.0% , Stabiliser 0.0% , flavouring 0.0% , Acidity regulator 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.