Ingredients
wheat flour 54.5% , buttermilk 22.7% , mature cheddar 11.4% , unsalted butter 5.7% , Humectant 2.8% , Raising agent 1.4% , red leicester 0.7% , sugar 0.4% , free range eggs 0.2% , salt 0.1% , white pepper 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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