Ingredients
T FILM Do Not p Fried chicken thigh fillet pieces in a potato starch coating 51.2% , garlic 24.4% , ginger 12.2% , pepper 6.1% , rapeseedoil 3.1% , corn flour 1.5% , pofato starch 0.8% , rice wine 0.4% , mirin 0.2% , wheat flour 0.1% , garlic 0.0% , ginger 0.0% , white For best results cook from chilled 0.0% , Do not reheat once cooled 0.0% , OVEN COOK |CHILLED |FROZEN GAS 6 0.0% , 200°C 0.0% , wine vinegar 0.0% , toasted sesame oil 0.0% , salt 0.0% , FAN 180°C mins 22 mins yeast extract 0.0% , soya bean 0.0% , wheat Chopped thyme 0.0% , coriander 0.0% , white pepper 0.0% , turmeric 0.0% , mustard 0.0% , rice flour 0.0% , chili pepper 0.0% , cumin 0.0% , fenugreek 0.0% , ginger powder 0.0% , fennel 0.0% , paprika 0.0% , nutmeg 0.0% , Sunflower oilHeat until golden brOwn and piping hot Stand Preheat oven 0.0% , Remove al pockoging Spreod chicken pieces on a baking tray and place in centre of oven Turn hafway through 0.0% , incuding 0.0% , cereals containing gluten 0.0% , See in bold 0.0% , for 1 minute WARNING 0.0% , some maý remain First For Animal welfare 0.0% , Waitrose com 0.0% , welare Produced for Waitrose from British chicken Waitrose Limited Bracknell Berkshire 8 STORAGE 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.