Beetroot & goat cheese risotto

risotto rice 35.0% , beetroot 18.0% , water 10.1% , skimmed milk 9.7% , onion 7.9% , white wine 5.6% , goat's cheese 4.5% , parsley butter 3.8% , double cream 2.7% , Pecorino 1.4% , extra mature cheddar 0.7% , crème fraîche 0.3% , rapeseed oil 0.2% , garlic puree 0.1% , balsamic vinegar 0.0% , parsley 0.0% , Gelling agent 0.0% , salt 0.0% , corn flour 0.0% , tapioca 0.0% , concentrated lemon juice 0.0% , rosemary 0.0% , cracked black pepper 0.0% , bay leaf 0.0%