Ingredients
water 53.9% , rapeseed oil 25.0% , spirit vinegar 8.3% , modified corn starch 5.1% , sugar 1.5% , salt 1.5% , pasteurised Free Range Egg Yolk 1.5% , cream 1.5% , citrus fibre 1.3% , E412 1.0% , E415 0.9% , mustard powder 0.8% , concentrated lemon juice 0.7% , E385 0.6% , natural mustard flavouring 0.5% , E160c 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.