fish cakes youngs

white fish 42.0% , potato 22.7% , wheat flour 17.2% , sunflower oil 9.1% , rapeseed oil 4.5% , palm oil 2.3% , salt 0.5% , wheat starch 0.5% , water 0.5% , yeast 0.5% , coating 0.2% , parsley 0.1% , mustard 0.1% , black pepper 0.0% , cereals containing gluten 0.0% , caution! although extra care has been taken to remove all bones 0.0% , some may remain 0.0% , TV E 0.0%