Ingredients
wheat flour 53.6% , vegetable oil 23.2% , icing sugar 11.6% , toffee sauce 5.8% , unsalted butter 2.9% , sugar 1.5% , invert sugar syrup 0.7% , glucose syrup 0.4% , salt 0.2% , Raising agent 0.1% , E422 0.0% , E150a 0.0% , Emulsifier 0.0% , flavouring 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.