Ingredients
milk chocolate 34.0% , caramel topping 28.0% , wheat flour 15.4% , glucose syrup 9.9% , water 6.2% , sugar 3.3% , Humectant 1.6% , whole egg 0.8% , fat reduced cocoa 0.4% , whey 0.2% , soya flour 0.1% , vegetable oil 0.1% , Raising agent 0.0% , salt 0.0% , Emulsifier 0.0% , milk proteins 0.0%
Nutrition · per 100 g
| Energy | 405 kcal |
| Fat | 17.1 g |
| Saturated fat | 10 g |
| Carbs | 55.2 g |
| Sugars | 39.5 g |
| Starch | 0 g |
| Protein | 5.2 g |
| Salt | 0.59 g |
| Sodium | 238 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.