Ingredients
Caramel Flavour Filling 21.0% , milk chocolate 18.0% , caramel sauce 14.0% , wheat flour 9.5% , glucose syrup 9.5% , sugar 8.9% , milk chocolate chips 5.0% , Humectant 3.3% , fat reduced cocoa 3.3% , soya flour 3.1% , Milk Chocolate Curls 1.5% , whole egg 0.8% , vegetable oil 0.8% , whey 0.8% , Raising agent 0.4% , egg white 0.2% , Emulsifier 0.1% , this cake does not contain dairy cream serving and place dipped in serves 8 0.0% , energy fat of which s carbohydra of which fibre protein salt *reference w condition cake plea consumer freepos relation and teleph if purchase premier fo ireland 0.0% , and manufactur licence from all tradem the monde 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.