Nutrition · per 100 g

Energy	376 kcal
Fat	13.2 g
Saturated fat	6.8 g
Carbs	59.3 g
Sugars	46.8 g
Protein	3.9 g
Salt	0.54 g
Sodium	214 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.