Nutrition · per 100 g

Energy	85 kcal
Fat	0.6 g
Saturated fat	0.1 g
Carbs	12.5 g
Sugars	4.7 g
Protein	4.6 g
Salt	0.6 g
Sodium	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.