Ingredients
corn 53.0% , rapeseed oil 16.3% , BBQ Sweet Tang Flavour 8.2% , dextrose 5.0% , Acid 3.4% , tomato 2.5% , paprika powder 1.9% , onion powder 1.5% , hydrolysed vegetable protein 1.3% , Sugu 1.1% , Flavour enhancer 0.9% , E508 0.8% , flavouring 0.7% , garlic powder 0.6% , salt 0.5% , Molasses Powder 0.5% , maltodextrin 0.4% , sunflower oil 0.4% , Colour 0.4% , Antioxiuunts 0.3% , other cereds containing gluten ROAST CHICKE CHINGS 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.