Japanese Katsu Curry

water 50.0% , tomato 14.0% , apple puree 7.0% , onion 7.0% , sunflower oil 7.0% , sugar 3.1% , White miso paste 3.1% , corn flour 3.1% , soy sauce 2.9% , coconut milk 1.5% , garlic 0.7% , ginger 0.4% , spice 0.2% , salt 0.1% , spice 0.0% , BLACK VINEGAR 0.0% , Kashmiri Chilli Powder 0.0% , fenugreek seed 0.0% , garlic 0.0% , ground szechuan pepper 0.0% , black pepper 0.0% , chili pepper 0.0% , onion 0.0%