Ingredients
durum wheat semolina 56.3% , cereals containing gluten 21.9% , Cooking instructions Hob Allow approximately 75g per person 10.9% , Add the pasta to a large pan of boiling water 5.5% , stir and return to Cook for 10-12 minutes 2.7% , drain well and serve immediately 1.4% , Why not try It's perfect paired with a chunky tomato and a fresh courgette and pesto sauce 0.7% , storage 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.