Ingredients
wheat flour 57.6% , vegetable fat 19.9% , whole wheat flour 13.0% , sugar 8.7% , invert sugar syrup 6.3% , E503ii 0.7% , E500ii 0.7% , salt 0.7% , E296 0.0% , E223 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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