Ingredients
wheat flour 54.5% , water 16.8% , rye flour 8.4% , sugar 5.2% , yeast 3.5% , rapeseed oil 2.6% , corn 2.0% , salt 1.6% , Preservative 1.3% , wheat gluten 1.1% , barley malt flour 0.9% , spirit vinegar 0.8% , Flour treatment agent 0.7% , Allergy Advice For all reals containing gluten see 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.