Ingredients
wheat flour 44.0% , water 28.0% , seed 12.0% , yeast 6.0% , vegetable oil 5.0% , granulated sugar 1.9% , wheat flour 1.5% , salt 0.5% , E471 0.5% , E472e 0.3% , barley malt flour 0.2% , soya flour 0.1% , wheat protein 0.0% , E300 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.