Fox's Ginger Crunch Cream 230 GRS

wheat flour 42.1% , sugar 17.4% , palm oil 9.1% , golden syrup 5.9% , whey allergy advice for allergens 4.3% , cereals containing gluten 3.4% , see ingredient bold 2.8% , %ri per biscuit 4% 5% storage instructions store in a cool 2.4% , dry place 2.1% , once opened 1.9% , place in an airtight container 1.7% , for best before see front of pa derivatives 1.6% , ammonium 11% 6 1.5% , BICARBONATE 1.4% , E450i 1.3% , E500ii 1.3%