Ingredients
wheat flour 37.0% , water 25.0% , seed 13.0% , sourdough 13.0% , malted wheat flakes 6.0% , wheat flour 3.0% , wheat gluten 1.5% , oat 0.8% , demerara sugar 0.4% , salt 0.2% , yeast 0.1% , vegetable oil 0.0% , caramelised sugar 0.0% , wheat flour 0.0% , and ALLERGY ADVICE 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.