Ingredients
wheat flour 54.8% , water 16.9% , Raising agent 8.5% , E500 5.2% , E501 3.6% , yeast 2.6% , salt 2.0% , sugar 1.6% , Preservative 1.3% , cereals containing gluten 1.1% , This product is produced in bakery which uses milk 0.9% , sesame seeds 0.8% , soya 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.