Ingredients
wheat flour 45.5% , water 27.3% , Pulse Blend 9.0% , yeast 4.5% , wheat gluten 4.5% , corn 4.5% , rice flour 2.4% , salt 1.2% , sugar 0.6% , soya flour 0.3% , Emulsifier 0.1% , E471 0.1% , rapeseed oil 0.0% , barley flour 0.0% , Preservative 0.0% , E200 0.0% , Acidity regulator 0.0% , flavouring 0.0% , Flour treatment agent 0.0% , E920 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.