Ingredients
dough 67.0% , water 16.5% , wheat gluten 8.3% , dextrose 4.1% , durum wheat 3.0% , olive oil 2.0% , Raising agent 0.0% , sugar 0.0% , salt 0.0% , alcohol 0.0% , Stabiliser 0.0% , Flour treatment agent 0.0% , tomato sauce 33.0% , tomato concentrate 0.0% , tomato 0.0% , salt 0.0% , sugar 0.0% , dehydrated onion 0.0% , oregano 0.0% , basil 0.0% , Acidity regulator 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.