Ingredients
wheat flour 54.0% , water 19.5% , wheat flour 20.0% , yeast 5.0% , wheat gluten 3.4% , palm oil 2.5% , salt 1.9% , Emulsifier 1.5% , E472e 1.2% , soya flour 1.0% , Preservative 0.8% , spirit vinegar 0.7% , dextrose 0.6% , Flour treatment agent 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.