Ingredients
wheat flour 39.0% , water 26.0% , wheat flour 13.0% , wheat protein 8.0% , quinoa 8.0% , oat 3.0% , yeast 1.5% , brown flax seeds 0.8% , Kibbled Malted Oats 0.4% , Kibbled Malted Rye 0.2% , salt 0.1% , wheat flour 0.0% , vegetable oil 0.0% , vinegar 0.0% , vitamin premix 0.0% , E170i 0.0% , vitamins 0.0% , vitamin D 0.0% , vitamin B12 0.0% , Sustainable soya flour 0.0% , Flour treatment agent 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.