Nutrition · per 100 g

Energy	257 kcal
Fat	4.7 g
Saturated fat	0.7 g
Carbs	41.8 g
Sugars	2.2 g
Fiber	3.3 g
Protein	10.1 g
Salt	0.8 g
Sodium	320 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.