Nutrition · per 100 g

Energy	100 kcal
Fat	1.5 g
Saturated fat	0.5 g
Carbs	4 g
Protein	16 g
Salt	2.3 g
Sodium	900 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.