Ingredients
pork 72.0% , water 16.8% , wheat flour 8.1% , salt 1.3% , spice 1.3% , E450 1.3% , E451 1.3% , yeast extract 1.3% , E223 1.2% , onion powder 1.0% , E300 0.9% , E503 0.7% , Sausage filled in a beef collagen casing 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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