Fruit jellies
Morrisons
Ingredients
sugar 54.8% , glucose syrup 16.9% , water 8.5% , pins 5.2% , lactic acio 3.6% , E325 2.6% , E163 2.0% , E100 1.6% , E160c 1.3% , flavouring 1.1% , plant concentrate 0.9% , nutrition per 100g per 25g portion 0.8% , typical values gy 1566kj 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.