Ingredients
corn starch 55.0% , soy bran 22.5% , tapioca 11.3% , palm oil 5.6% , invert sugar 2.8% , salt 0.5% , Raising agent 0.5% , Emulsifier 0.5% , jutrition per cracker 0.5% , 107kj your ri* 8400kj ypical values per 100g %ri nergy 1.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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