Custard
Ingredients
whole milk 56.8% , water 21.6% , sugar 1.3% , modified corn starch 1.3% , skimmer milk 1.3% , cream 1.3% , whey powder 1.3% , milk 1.3% , Acidity regulator 1.3% , flavouring 1.3% , Colour 1.3% , cantene allergy advice for allergens 1.3% , nutrition jpical values 1.3% , nergy per 100g per 1 1.3% , 2 can 1.3% , 436kj 4.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.