Ingredients
carrot 23.0% , chicken breast 19.0% , wheat flour 11.3% , rapeseed oil 10.8% , rice flour 9.9% , water 6.8% , red bell pepper 5.4% , onion 4.5% , spring onion 3.8% , soy sauce 2.7% , ginger 1.4% , garlic puree 0.7% , sugar 0.3% , sesame oil 0.2% , potato starch 0.1% , salt 0.0% , Stabiliser 0.0% , white pepper 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.