Ingredients
fortified wheat flour 48.4% , water 26.8% , seed 7.0% , rapeseed oil 3.5% , yeast 3.5% , spirit vinegar 3.5% , Raising agent 3.5% , caramelised sugar syrup 1.5% , salt 0.4% , deactivated yeast 0.4% , Preservative 0.4% , Emulsifier 0.4% , skimmed yogurt 0.4% , Flour treatment agent 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.