Ingredients
wheat flour 53.7% , yeast 16.5% , salt 8.3% , chickpea flour 5.1% , rapeseed oil 3.5% , dextrose 2.6% , E300 2.0% , enzyme 1.6% , wheat starch 1.3% , Made to a recipe in a food preparation area that uses non- ingredients 1.1% , cereals containing gluten 0.9% , ! Warning Do not eat raw flour 0.8% , dough 0.7% , BATTER 0.6% , Bake fully before eating 0.5% , Nutrition Typical values 0.5% , Energy Fat per 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.