Ingredients
cooked rice 41.5% , water 29.3% , chicken breast 17.0% , onion 6.1% , corn flour 3.1% , skimmed yogurt 1.5% , tomato 0.8% , coconut 0.4% , tomato purée 0.2% , garlic puree 0.1% , Half Fat Cream 0.0% , spice 0.0% , ginger 0.0% , salt 0.0% , sugar 0.0% , coriander leaf 0.0% , fenugreek 0.0%
Nutrition · per 100 g
| Energy | 109 kcal |
| Fat | 1.5 g |
| Saturated fat | 1 g |
| Carbs | 16.6 g |
| Sugars | 0.8 g |
| Fiber | 1 g |
| Protein | 6.8 g |
| Salt | 0.28 g |
| Sodium | 112 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.